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Replacement Information Replacement Information 1054595000 replaces and is identical to 1.05459.5007 重要规格表
溶解度 30 g/l (20 °C) 描述 产品目录编号 105459 Replaces 1054599027; 1.05459.5007 同义词 Casein-peptone soymeal-peptone broth, Casein-peptone soyameal-peptone broth, 1054599027 产品信息 HS代码 3821 00 00 理化信息 容积密度 570 kg/m³ 溶解度 30 g/l (20 °C) GHS安全信息 储存类别 10 - 13 其它液体及固体 WGK WGK 1 轻度的水危害 一次性 3
反应性相对较低的有机物必须被收集在第A类, 如果被卤化则在第B类, 如果为固体残留物则归在第C类.储存和货运信息 储存 于 +15°C 到 +25°C储存. 规格 规格 Appearance (clearness) clear Appearance (colour) yellowish brown pH-value (25 °C) 7.1 - 7.5 Stability test (7 days, room temperature) clear Typical composition (g/litre): Pepton from casein 17.0; Pepton from soymeal 3.0; D(+)-Glucose monohydrate 2.5; Sodium chloride 5.0; di-Potassium hydrogen phosphate 2.5. Growth promotion test in accordance with the harmonised method of EP, USP and JP. Inoculum on reference medium (Staphylococcus aureus ATCC 6538 (WDCM 00032)) 10 - 100 Inoculum on reference medium (Bacillus subtilis ATCC 6633 (WDCM 00003)) 10 - 100 Inoculum on reference medium (Pseudomonas aeruginosa ATCC 9027 (WDCM 00026)) 10 - 100 Inoculum on reference medium (Escherichia coli ATCC 8739 (WDCM 00012)) 10 - 100 Inoculum on reference medium (Streptococcus pneumoniae ATCC 6301) 10 - 100 Inoculum on reference medium (Salmonella typhimurium ATCC 14028 (WDCM 00031)) 10 - 100 Inoculum on reference medium (Staphylococcus aureus ATCC 25923 (WDCM 00034)) 10 - 100 Inoculum on reference medium (Staphylococcus epidermidis ATCC 12228 (WDCM 00036)) 10 - 100 Inoculum on reference medium (Candida albicans ATCC 2091 (WDCM 00055)) 10 - 100 Inoculum on reference medium (Candida albicans ATCC 10231 (WDCM 00054)) 10 - 100 Inoculum on reference medium (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) 10 - 100 reference medium: Tryptic Soy Agar (Escherichia coli, Staphylococcus aureus, Streptococcus pneumoniae, Bacillus subtilis, Pseudomonas aeruginosa, Salmonella typhimurium, Staphylococcus epidermidis), SABOURAUD-2%-Glucose Agar (Candida albicans, Asperigillus brasiliensis) Growth / 18-24h at 30-35°C (Staphylococcus aureus ATCC 6538(WDCM 00032)) visible growth Growth / 18-24h at 30-35°C (Bacillus subtilis ATCC 6633 (WDCM 00003)) visible growth Growth / 18-24h at 30-35°C (Pseudomonas aeruginosa ATCC 9027 (WDCM 00026)) visible growth Growth / 18-24h at 30-35°C (Escherichia coli ATCC 8739 (WDCM 00012)) visible growth Growth / 18-24h at 30-35°C (Streptococcus pneumoniae ATCC 6301) visible growth Growth / 18-24h at 30-35°C (Salmonella typhimurium ATCC 14028 (WDCM 00031)) visible growth Growth / 3 days at 20-25°C (Staphylococcus aureus ATCC 6538 (WDCM 00032)) visible growth Growth / 3 days at 20-25°C (Staphylococcus aureus ATCC 25923 (WDCM 00034)) visible growth Growth / 3 days at 20-25°C (Staphylococcus epidermidis ATCC 12228 (WDCM 00036)) visible growth Growth / 3 days at 20-25°C (Bacillus subtilis ATCC 6633 (WDCM 00003)) visible growth Growth / 5 days at 20-25°C (Candida albicans ATCC 2091 (WDCM 00055)) visible growth Growth / 5 days at 20-25°C (Candida albicans ATCC 10231 (WDCM 00054)) visible growth Growth / 5 days at 20-25°C (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) visible growth The casein used for processing the Pepton from casein as contained is beeing sourced from healthy cows and declared good for human consumption. The casein is acid precipitated. Therefor, this product does not come under the scope of Ph.Eur. 5.2.8.
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